Are you experiencing a decline in foot traffic? Your next order could be right around the corner.

Have you considered offering a pick-up service within a radius of a few blocks around your restaurant?

The system allows you to set up very granular, even tiny, delivery zones, just to help you get started.

Start using the food ordering system and activate the delivery module directly from your admin panel.

Deliveries are booming, but you have limited staff? How about trying it out with your existing local staff?

Contactless delivery & pickup options with minimal contact

As the coronavirus pandemic escalates, customers want to drastically reduce their contact with the outside world.

Enabling contactless deliveries and pickups with minimal contact are great ways to protect everyone involved from the epidemic.

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• How your customers see the delivery options
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• How your customers see the pickup options
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• How to activate them

Eliminate cash through online payments

Since experts fear that cash could promote the spread of the coronavirus, there is a need for electronic payment options.

Stay one step ahead by allowing your customers to pay online via credit card or PayPal.

COVID-19 safety measures:

We accept online payments (credit card/PayPal), so no physical invoices are exchanged between customers and delivery personnel.

Do you accept cashless payments? Do you disinfect everything hourly? Why don't you say so?

The notification banner is undoubtedly the best way to let people know that...

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• They can pay by credit card or via PayPal.
• or how obsessed you are with cleaning

The faster it catches the eye, the more people will be attracted to your contactless payment options or your clean packaging, especially amidst the epidemic.

Reassure customers that food delivery is safe by adding a health section to your website.

Use the health section to convert more website visitors into food delivery customers.

This section allows you to convey everything you consider important in connection with your security measures.

Don't be shy about mentioning it. Mention all the little details you thought of to ensure your food arrived safely and cleanly.

The more transparent you are about your COVID-19 safety measures, the more people will trust you and order from you again.

How we protect our customers from COVID-19

We adhere to all food industry standards, including HACCP, GHP, the FAO Hygiene Code, and principles for food storage. We respect food safety regulations, which include cleaning, cooking, refrigeration, and cross-contamination prevention. Our staff has completed intensive on-the-job training in personal hygiene and COVID-19 safety measures. To date, no member of our staff has come into contact with anyone who has tested positive for COVID-19.

Deliver more than food. Deliver safety.

Prove to your customers that the people who cook and deliver the food are healthy by showing them the following things:

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• Chef's name & body temperature
• Name and body temperature of the person delivering the package

This system also allows you to quickly print such text attachments onto the receipt templates.

Disclaimer: Please ensure you have the explicit consent of your employees and that you are doing this in full compliance with local data protection laws.

NEW Bulk email feature to help you keep your customers informed during COVID-19

Email your customers a list of all the safety measures you and your staff have taken to protect your staff and customers from COVID-19.

It only takes 3 clicks from your admin panel to send these emails as quickly as possible.